baker - Princi Kitchen

Employment Type

: Full-Time


: Hospitality - Food Services

Now Baking – baker (laminator, & mixer – various shifts), Princi Kitchen

From the beginning, Starbucks set out to be a different kind of company. One that celebrates coffee, it’s rich tradition, and a feeling of connection. Continuing our quest in 2016, we announced a partnership with Princi, a renowned boutique bakery and café founded by Rocco Princi in 1986. Known for its artisan breads created from traditional family recipes, Princi’s six locations have become beloved experiences for customers across Milan and London.

The newly hired kitchen team will continue to bring to life the Princi brand by creating handcrafted foods such as pastries, cakes, fresh soups, salads and focaccia-style pizza as well as artisanal baked breads.

Join us on this special journey!

The Princi Kitchen Baker I role will be dedicated to delivering beautifully assembled and freshly baked food to provide an exceptional experience to all customers.Princi Bakers are brand ambassadors for Princi, demonstrating culinary leadership, committed to craftsmanship and artistry while delivering consistent product quality.

As a Baker I, Princi Kitchen , you’ll be able to apply your past culinary experience to:

Food Production

•Prepares bread, croissant, brioche, pizza & focaccia dough, laminated breads, rolls, muffins, and potentially cookies, pies, cakes, doughnuts, cookies and other pastries, including icings and frostings, according to established recipes.

•Reviews production schedules to determine variety and quantity of goods to bake and to assemble supplies and equipment needed for daily baking activities.

•Receives ingredients and other supplies from main kitchen and/or pantry as required for daily operations.

•Cuts and weighs dough into uniform portions with knife or divider, molds dough into loaves or other shapes, and places in pans; proofs dough and bakes in oven using peel; inspects product for quality during and after baking and adjusts processes as required.

•Spreads or sprinkles a range of various toppings on specialty baked items.

•Shapes dough for cookies, pies, and fancy pastries either by hand or by using dough rollers and cookie cutters.

•Cleans and maintains work areas, utensils, and equipment.

•Attends to day-to-day problems and needs concerning equipment and food supplies; detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or other unusual conditions.

•Completes production sheets and other records as required.

•May be required to prepare baked goods for special diets

Culture & Effective Communication

•Set inspirational tone for partners by role modeling Starbucks Mission and Values along with the Princi vision

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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